Go Green!
We’re ready to start thinking about St. Patrick’s Day (yes, already). Maybe it’s all the snow that’s still on the ground, or even still falling in some places. Maybe it’s the days getting just enough longer to notice the sunrise each morning. Maybe it’s a need for a rainbow and a pot of gold. But we’re thinking GREEN.
And today, that means the king of green vegetables – kale.
Here’s an unusual snack that is kid-tested (and kid-approved). Yes, really – by middle school students even. Kale chips are delicious. The woman who made this video is pregnant, but you don’t have to be eating for two to be looking for a healthy and delicious alternative to potato chips.
Let us know how you like them!


March 7th, 2010 at 4:46 pm
I have made these a few times and store them for a few days in an airtight container. They are great toppings for many salads and soups.
October 4th, 2010 at 8:01 am
I have made these and love them too . carellern@yahoo.com
May 15th, 2011 at 10:58 am
I make these in the food dehydrator – delish!