Eating clean… as in, clean produce!
Did you know that plain water is just as effective at removing germs and pesticides from your produce as those special sprays and washes?
Yes, plain water.
To get ride of bacteria and viruses, use a solution of one part vinegar to three parts water, and scrub or soak the produce, as appropriate. Then rinse under running water for about 30 seconds. That’s it.
Use the cheap distilled white vinegar for this – very budget-friendly!
